Still doing great! Yesterday, I made some cookies using xylitol for my children-they loved them! They came out soft instead of crispy but I think it is because of the xylitol. Sugar would crystalize and make the cookies crispy whereas xylitol doesn't. Oh well, the goal was to satisfy there sugar cravings and I think I accomplished this, so each week I shall bake a new batch....
Of all the species of life on earth throughout history, only one alters it from its original raw state. No wonder why our species experiences more diseases than all other species combined. The SAD diet includes on average about 5,000 artificial additives each year. Raw broccoli contains just about as much calcium as whole milk and is linked to lower cancer risks.
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