Natural Health and Wellness

Is there something wrong with this image? This is a great Care2 article by Delia Quigley. Learn why you should ditch the milk. Here's an excerpt: A recent article in the New York Times disclosed that the F.D.A. has questioned the illegal levels of antibiotics in commercial milk, while the dairy industry refuses to allow testing. Reporter William Newman wrote that despite the Food and Drug Administrations intention to begin testing for antibiotics in milk, sometime this month, the dairy industry claims that testing “could force farmers to needlessly dump millions of gallons of milk while they waited for test results.” ... ... milk from cows treated with rBGH contains more antibiotics, bovine growth hormone, more pus, and something even more dangerous, Insulin-Like Growth Factor or IGF-1, one of the most powerful growth hormones in the human body and naturally present in cows’ milk. The concern is over the presence of rBGH in a dairy cow’s blood, because it is known to stimulate

Ever wonder why cheese is so addictive? Even those going on a primarily plant-based diet tend to continue craving and eating cheese. Did you know that cheese has trace amounts of morphine? Really. Cow and human milk have trace amounts of this opiate drug to ensure that babies will bond to their mothers and the vital milk they need to grow. Here are a few informative articles about dairy and cheese. Addicted to Cheese? Here's Why " In 1981, Eli Hazum and his colleagues at Wellcome Research Laboratories reported traces of the chemical morphine, a highly addictive opiate. It turns out that morphine is found in cow milk and human, purportedly to ensure offspring will bond very strongly with their mothers and get all the nutrients they need to grow. Researchers also discovered the protein casein, which breaks into casomorphins when it is digested and also produces opiate effects. In cheese, casein is concentrated, and so is the level of casomorphins, so the pleasurable effect is